The Curious Cookbook

A Whizz In The Kitchen

Restaurants are the by-product of travel. There’s a café near me called the Capannina Café. I’m always tempted to push open the door and ask, ‘Pardon me sir, is this the Capannina Café?’ It’s the equivalent of those place that always feature in American movies with old waitresses, plates of waffles and endless pots of […]

Food From Hell

Notice anything weird about this burger? (Answer at the end of the column)   Gold-Coated Cockerel, Anyone? My mother has no taste. I mean that literally; she’s 90 and says she can’t taste anything unless it’s incredibly sweet. It’s a medical fact that we veer to sweet from savoury in old age. I was thinking […]