Heston Blumenthal’s Dinner

Take Me To Dinner

Come on then, what’s that thing on the left? If you said a glazed tangerine you’d be cold. Now if I tell you it’s in Heston Blumenthal’s new restaurant, Dinner, have another guess. Erm, ell, it’s meat. You break the mandarin jelly skin and biter into chicken liver parfait. It come from around 1500, and […]